Keto Cinnamon Bread Bites
Made in under 30 minutes this keto cinnamon bread is baked into individual bites for maximum indulgence. Light, fluffy, and versatile these bread bites are coated with a cinnamon sugar dusting to make for a low-carb, tasty treat!
Ingredients
Muffin Bites:
- ⅓ Cup Swerve brown sugar substitute
- 1 ½ Cup Almond flour
- 2 Large eggs
- ¼ tsp. Xanthan gum
- 3 Tbsp. Melted butter
- 1 tsp. Cinnamon
- 2 tsp. Baking powder
- 1 tsp. Vanilla
Topping:
- 1 ½ tsp. Cinnamon
- 3 Tbsp. Swerve brown sugar substitute
Instructions
- Preheat oven to 350 degrees F.
- Mix the Swerve, almond flour, cinnamon, butter, eggs, xanthan gum, baking powder, and vanilla in a mixing bowl. Mix until fully combined.
- Spoon or use a cookie scoop to add the mixture into well-greased sections of a mini muffin pan. (could also use liners or a silicone pan if you do not want to grease)
- In a small bowl, stir together all of the topping ingredients.
- Evenly divide the topping mix over the bites by sprinkling it over them.
- Bake in the center of the oven for 10-15 minutes. When done, bites should be browned and cooked through.
Estimated Nutrition Facts
Serving: 1serving | Calories: 90kcal | Carbohydrates: 12g | Protein: 3g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 26mg | Sodium: 93mg | Potassium: 12mg | Fiber: 2g | Sugar: 0.4g | Vitamin C: 0.03mg | Calcium: 70mg | Iron: 1mg | Net Carbs: 1g | Sugar Alcohol: 7g | allulose: 2g
Know that estimated nutrition facts are just a guideline and will vary depending on any variation you make or brand you use from what we have listed.
Tried this recipe?Let us know how it was!